Recipes
Creative Menu Concepts
Sweet & Sour Chicken Breast Sandwich
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- MFG SKU: 37101
- Case GTIN: 10850002285568
- Allergens: Wheat
- Serving Size: 2.6 oz
- Serving per Case: 123
- M/MA Serving: 2
- Grain Serving: NA
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Origin: Product of USA
Storage Temperate: Frozen < 0 Deg. (F) / -17.8 Deg. (C)
Shelf Life: 540 Days
Code Dating: Julian
Kosher: No
Case Pack: 4/5 LB PG
Case Wt. (Net/Gross): 20 LBS Net / 21.5 LBS Gross
Case Cube: 0.85 (cu.ft.)
Case Dim: L: 14.13 W: 11.50 H: 9.0
Pallet Config.: 11 x 6 = 66 Cases/Pallet
Fully Cooked Dark Meat Chicken Crumbles produced from USDA Commodity Graded Dark Meat Chicken with No Antibiotics Ever (NAE). Seasoned crumbled dark meat. No breading or MSM permitted. No ISP, TVP or APP products permitted. No Soy, Egg or Dairy products or Phosphates allowed. Product to provide no more than 315mg of sodium and zero grams of trans fats per serving. 2.60oz of crumbles to provide 2 ounces of Meat/Meat Alternate. Product is Smart Snack Compliant. Product is manufactured and packed in a Nut and Peanut Free facility.
ENGLISH
- Recommended Heating Instructions:
- Heat After Thawed
- Convection Oven:
- Place thawed product evenly in steam table pan and cover. Bake at 350°F for 14-16 minutes or until product reaches desired temperature
- Conventional Oven:
- Bake at 350°F for 18-20 minutes
- Combi Oven:
- 60% steam in sheet pan. Bake at 350°F for 5-8 minutes.
Spanish
- Instrucciones de calentamiento recomendadas:
- (Calentar Después de Descongelar
- Horno de Convección:
- Coloque el producto descongelado de manera uniforme en una bandeja para vapor y cúbralo. Hornee a 350°F (175°C) durante 14-16 minutos o hasta que el producto alcance la temperatura deseada
- Horno Convencional:
- Hornee a 350°F (175°C) durante 18-20 minutos
- Horno Combinado:
- Velocidad del ventilador al 100% con vapor al 60%. Hornee a 350°F (175°C) durante 5-8 minutos
